Masala meacroni

 

                                       
                                         

Masala Meacroni 

Recipe ingrideants:

•    3 tomatos
•     6_8 genger 
•      garlic
•      2 onion medium size
•      mint
•      green chili 2 _3
•      1  capcicum
•       1cup mator  or carot what ever u want nd like in vegitables
•        1 larg bowl of macroni
•        2 teb of tomato sause
•        3_4 teb of red chili sause
•        2 teb salt or to tast
•        4_5 teb of oil

Method:

Take a pane on medium flame  add water aproximatly 2 cup , add 3/4 teb of salt , when water will boil 3 4 times add mecroni into it  , now add 1teb of oil for the purpose of to make macroni nice nd never mix together, 

Now in thiis step keep a pane on medium flame , Add 3 teb of oil , after few sec add ur onion into this oil , when onion will give goln colour , crush genger garlic .add gren chili , fri it welll, ,after this add garam maala ,now add carot or any othere vegetable which u like to eat ,  then add 1/3 teb of salt , add capcicum (crushed) ,add tomatos , , now add red chili powder and tumric powder, aadd dhaniya or min powder ,

on othere side u have to seprate water from macroni , which we have boiled .

And now add boiled macroni into this sause .which we hae prepare , means vegetable sause. mix it well , with vegetablee sause  on low flame ,now add 3 teb of tomato sause into it ,Now add 4 _5 teb of milk to mostureis it and this stage cover the pane on low flame for cook it well, 

cook it for 2_3 mins ..now your masala acroni is ready to eat...